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Dr Gluten Gluten Free Sorghum Jowar Flour 1 kg

NPRRs.200

SKU: dr-gluten-gr-dr.4580 -da49086

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Rs.200
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Details

Jowar flour is a healthy atta and gluten-free. It has a higher content of protein. It is rich in anti-oxidants, Vitamin E & B complex. Rotis made by jowar flour are soft. In India, it is used to make jowar ki roti in villages as well as urban areas. It is high in magnesium, calcium and calories. It is free of synthetic chemicals and pesticides.

Additional

General

BrandDr Gluten
ModelGluten Free Sorghum Jowar Flour
Quantity1 kg
Container TypePouch
Nutrition Value

As per 100g (approx.)

  • Protein: 12g
  • Total Fat: 1.5g
  • Saturated Fat: 0.441g
  • Polyunsaturated: 0.173g
  • Carbohydrates: 78g
  • Sodium: 25mg
OrganicYes
Ready to cook & eatYes

Sales Package

In the box1 x Dr Gluten Gluten Free Sorghum Jowar Flour 1 kg
Weight1.0000

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